Questions on U.S. Beef Remain
June 11th, 2008 by
About 50 countries, including Korea, Taiwan and Japan, closed their doors to American beef after the first confirmed case mad cow disease was found in December 2003.
Posted in Food and Drug Administration, Agriculture, Food Contamination and Poisoning, Mad Cow Disease (Bovine Spongiform Encephalopathy), South Korea, Recalls and Bans of Products, Livestock Diseases, Agriculture Department, Medicine and Health, United States, Animals, Meat, Tests and Testing, Accidents and Safety